Triphala formel - fordøyelse og tarmrens (90)

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Oversikt

Triphalaformel

Triphalaformel for mage og tarm. Vår organiske Triphalaformel er en kraftfull foryngende og avgiftende urteblanding som renser og støtter hele mage og tarmsystemet, bedrer fordøyelsen, opptak av næringsstoffer og eliminering av avfallsstoffer. I tillegg hjelper den med å fjerne fett depoter og giftstoffer fra tarmene. Triphala er rik på vitamin C. Den har rikholdig med antioksidanter. Et fint virkemiddel ved hard mage, luft i tarmene, dårlig fordøyelse og lite matinntak, samt nedsatt immunforsvar og forkjølelse. Innhold: 90 kapsler i glass

  • Enhet: 1 vegetabilsk kapsel
  • Mengde pr. enhet:
  • Økologisk Amalaki frukt
  • phyllanthus emblica 160 mg
  • Økologisk Haritaki frukt
  • terminala chebula 160 mg
  • Økologisk Vibhitaki frukt
  • terminalia belerica 160mg

Anbefalt dosering: 1 vegetabilsk kapsel med vann to ganger om formiddagen og to ganger om ettermiddagen, før eller etter måltid. Eller etter anbefaling av helsepersonell. En ayurvedisk urtemedisin. Annerkjent av WHO. Kvalitetsprodukt fra norsk grossist. Lagres kjølig for best kvalitet

 

Detaljer

Triphala cleanses and supports the entire GI tract, improving digestion, elimination, and assimilation of nutrients.* Triphala contains natural Vitamin C and other antioxidants.

One of the oldest and most renowned herbal formulas from the Vedic tradition, Triphala is a gentle, nourishing blend of three certified organic fruits:

Amalaki, also known as Amla (Phyllanthus emblica)
Belleric myrobalan, also known as Bibhitaki (Terminalia bellerica)
Chebulic myrobalan, also known as Haritaki (Terminalia chebula)
ORGANIC INDIA Triphala is made of only fruit pulp, no seeds.

Amalaki, Belleric myrobalan, and Chebulic myrobalan are three of Ayurveda's most widely used superfruits. Belleric Myrobalan is a 3 taste herb and Amalaki and Chebulic myrobalan are two of the very few 5 taste herbs in the world.

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What is Triphala?

Triphala is a formula of three potent super fruits: Amalaki, Haritaki and Bibhitaki.

So Triphala is basically a colon cleanser?

Triphala is among the best formulas for ensuring total colon health, including cleansing. But Triphala supports digestive health in dozens of other ways as well, such as promoting regularity and boosting nutrient absorption. Triphala also helps to remove fat deposits and toxins. As an adaptogen, Triphala also helps balance physical, mental and emotional stressors.

How does Triphala help digestion?

Triphala is known for its effect on the G.I. tract in general and specifically for the colon. In addition to promoting regularity, it helps maintain balance in all three areas of digestion:

The dissolving of the food in the stomach
The breaking down of fats, carbohydrates and proteins in the small intestine
The assimilation of nutrients in the colon
How does Triphala compare with other superfruits?

One main measure of a superfruit is its ability to support healthy antioxidant function. One of the scales to measure this is called the TEAC score. Blueberries score about 10 and raspberries score about 15. However, the Triphala fruits are literally off the charts, with Haritaki coming in at an astounding 679! Nothing really comes close.

What should I take Triphala with?

A glass of warm water.

When should I take it?

To optimize its ability to support natural healthy detoxing take it right before bed. To optimize its ability to act as a digestive tonic, take it first thing in the morning.

Can I take Triphala with Tulsi Tea?

Yes, Tulsi is an excellent “vehicle” for Triphala, working synergistically to amplify at least a dozen of the Triphala’s actions, for instance increasing its ability to support healthy antioxidant function.

Can you use it daily?

Yes, Triphala is designed to be balanced in many ways. It is balanced across all types of individual constitutions, so any person with any constitution can use it. It is also balanced between cleansing and detoxing, so you can use it daily because it supports deep natural homeostasis.

There are many herbs that people use to clean the colon, like Senna and Cascara Sagrada that are actually quite agitating, habit forming, and potentially harmful if used continuously. Senna and Cascara Sagrada are very useful herbs, but they really should be used only a couple times per year, during one’s spring and fall cleanses. All the rest of the year Triphala is usually your best bet!

How does it cleanse the colon?

Triphala helps to clean the colon in several ways. Haritaki provides a mild laxative function, while Amla supports healthy pH levels. Bibhitaki enhances metabolic function, and the large quantities of tannins in Triphala increase tone in tissue and support overall colon function.

Can I use Triphala while pregnant?

Anyone who is pregnant, lactating, or trying to conceive should consult their healthcare practitioner before consuming Triphala.

I understand there are many varieties of Haritaki. Which do you use?

We use the fruit pulp only, not the toxic seed, of organic wild green 6-lobed vijaya haritaki that is responsibly wildcrafted from the jungles of central India by Santal tribals specially trained by ORGANIC INDIA.

How does Triphala support healthy pH levels?

The three fruits of Triphala all are very alkaline and hence reduce acidity. Amla excels at promoting a healthy balance between “aggressive” digestive factors such as acids and enzymes, and the “protective” digestive factors, like supporting healthy stomach structures and resilience.

What is the best Triphala to use?

Make sure that your Triphala supplier uses responsible, certified organic wild-crafted Triphala fruits as they are significantly more powerful. Wild Triphala fruits are far superior to cultivated Triphala fruits.

Buying organic Triphala ensures it comes straight from one of the 50,000 tribal people that we have trained in responsible and clean harvesting of the three Triphala fruits.

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